Restaurant Menus

Escargot 14

Garlic-Parsley Butter
Onion Soup Gratinee 15

Gruyère Cheese, Baguette Croûtons
Macaroni Gratinee 12

Elbow Pasta, Mornay Sauce, Thyme Breadcrumbs
Grilled Octopus 21

Romesco Sauce, Fingerling Potato, Pearl Onions, Cilantro
Steak Tartare 23

Crostini, Mesclun Salade, Quail Egg
Tuna Crudo 21

Avocado, Rice Paper Wrappers, Smoked Sea Salt, Cucumber, Ponzu & Radish
Two Rivers Mushroom Tart 16

Local Wild Mushrooms, Sweet Potato Puree, Gruyere Cheese, Chili, Pickled Truffle Shallots

Belgian Endive Salad 16

Walnuts, Grapes, Butter Honey Squash, Granny Smith Apples, Blue Cheese
Avenue Salad 26

Baby Greens, Shaved Spring Vegetables, Grilled Shrimp, Lemon Vinaigrette
Heirloom Beet Carpaccio 16

Spiced Walnuts, Goat Cheese, Frisee & Arugula, Banyules Vinaigrette
Salade Verte 14

Bibb Letuce, Haricots Verts, Tarragon, Banyuls Vinaigrette

vegetarian
Greek Salad 19

Heirloom Tomatoes, French Fetta, Cucumber, Kalamata Olives, Red Onion, Bell Peppers, Fines Herbs, Red Wine Vinaigrette

Seared Scottish Salmon 46

Sautéed Baby Kale, Celeriac, Pomme Puree, Butter Honey Squash, Pickled Yellow Beets
Trout Amandine 35

Haricot Vert, Lemon Beurre Blanc, Toasted Almonds
Pan Seared Sea Scallops 47

Charred Broccolini, Truffle Fingerling Potatoes, Salsa Vert, Pickled Wild Garlic
Gnocchi Fruit de Mer 48

Homemade Gnocchi, Gulf Shrimp, Maine Lobster, Calabrian Chili Butter, Spinach
Moules Frites 27

White Wine, Shallot, Garlic
Lobster Roll 38

Maine Lobster, Orange, Tomato, Arugula, Spicy Mayo, Brioche Bun
La Niçoise 31

Gem Lettuce, Tuna Confit, Eggs, White Anchovy, Niçoise Olives, Seared Tuna, Haricots Verts, Tomato, Fingerling Potatoes
Seared Chicken Breast 36

Lemon Cracked Pepper Risotto, Roasted Cauliflower, Parmesan Fondue
Steak Frites 44

Prime Flat Iron Steak, Maitre’d Butter, Watercress
Boeuf Bourguignon 43

Fresh Pappardelle, Red Wine Sauce, Braised Beef, Button Mushrooms, Cipollini Onions. Heirloom Baby Carrots, Fingerling Potatoes, Lardons
Avenue Burger 21

Bibb Lettuce, Tomato, Dill Pickle, Confit Red Onions, Brioche Bun, Pomme Frittes

Add Cheese +1

Add Avocado +3

Add Bacon +3
Veggie Burger 21

Impossible Burger, Organic Kaiser Roll, Vegan Tartare, Bibb Lettuce, Tomato, Pomme Frites

vegetarian

Add Cheese +1

Add Avocado +3

Add Mushrooms +3
Wild Mushroom Crepes 28

Two Rivers Organic Mushrooms, Fine Herbs, Champagne Emulsion

vegetarian

Le Petit Plateau $75
Le Grand Plateau $125
Le Plateau Royal $185
Oysters

East Coast - Half Dozen $23

West Coast - Half Dozen $27
Shellfish

Half Lobster $30 -

Whole Lobster $55

Middle Neck Clams - Half Dozen $13

Shrimp Cocktail - 3 pc $23 -

King Crab Leg $155
Osetra Caviar $175

Caspian Sea, Russia - 1 Oz.

Pomme Frites - Herb Roasted Fingerling Potatoes

vegetarian
Brussels Sprouts - Haricots Verts

vegetarian
Local Organic Mushrooms

vegetarian

Organic Granola 12

Coconut Yogurt, Seasonal Fruit & Berries, Chia Seeds
Steak Tartare 23

Crostini, Mesclun Salade, Quail Egg
Escargots 14

Parsley-Garlic Butter
Onion Soup Gratinée 15

Gruyère Cheese, Baguette Croûtons
Macaroni Gratin 12

Elbow Pasta, Mornay Sauce, Thyme Breadcrumbs
Fruit Bowl 12

Seasonal Fruit & Berries
Two River Mushroom Tart 16

Local Wild Mushrooms, Sweet Potato Puree, Gruyere Cheese, Chili, Pickled Truffle Shallots

Le Petit Plateau $75
Le Grand Plateau $125
Le Plateau Royal $185
Oysters

East Coast - Half doz $23

West Coast - Half doz $27
Shellfish

Lobster 1/2 $30

Lobster Whole $55

Middle Neck Clams - Half Dozen $13

Shrimp Cocktail - 3 pc $23

King Crab Leg $155
Osetra Caviar

Caspian Sea, Russia - 1 Oz.

$175

Avenue Breakfast 22

3 Eggs Any Style, Breakfast Potatoes, Chicken Sausage or Local Smoked Bacon, Country Toast
Three Egg Omelette 15

Red Onions, Tomato, Ham, Asparagus, Mushrooms, American, Gruyere, Cheddar - Each Add $1

Egg Whites Add $1
French Toast 17

Apple & Cranberry Compote, Custard Baked Country Bread, Sea Salt Butter
Avocado Toast 15

Grilled Asparagus, Roasted Heirloom Tomatoes, Pickled Red Onions, Sesame Seeds
Smoked Salmon Sandwich 19

Everything Bagel, Canterbury Cure Smoked Salmon, Crème Fraîche, Dill, Capers, Red Onion
Lobster Roll 38

Maine Lobster, Orange, Tomato, Arugula, Spicy Mayo, Brioche Bun
Avenue Roasted Turkey Club 20

Organic Free-Range Turkey, Rosemary Aioli, Bacon, Bibb Lettuce, Tomato, Red Onion, Sourdough Bread
Sicilian Tuna Sandwich 24

Toasted Multigrain Bread, Fresh Tuna Confit, Bibb Lettuce, Anchovies, Red Onions, Tomatoes, Asparagus, Hard Boiled Egg, Niçoise Olives
Croque Madame 23

French Ham, Gruyère, Local Egg, Country Bread
Trout Amandine 29

Haricot Vert, Lemon Beurre Blanc, Toasted Almonds
Moules Frites 27

White Wine, Shallots, Garlic
La Niçoise 31

Gem Lettuce, Tuna Confit, Eggs, White Anchovy, Niçoise Olives, Seared Tuna, Haricots Verts, Tomato, Fingerling Potatoes
Steak Frites 41

Flat Iron Steak, Beurre Maitre d’, Watercress
Avenue Burger 21

Confit Red Onions, Tomato, Brioche Bun, Pomme Frites

Add Cheese +1

Add Avocado +3

Add Bacon +3
Veggie Burger 21

Impossible Burger, Organic Kaiser Roll, Vegan Tartare, Bibb Lettuce, Tomato, Pomme Frites

Add Cheese + 1

Add Avocado +3

Add Mushrooms +3

Heirloom Beet Carpaccio 16

Spiced Walnuts, Goat Cheese, Frisee & Arugula, Banyules Vinaigrette
Avenue Salad 26

Baby Greens, Shaved Spring Vegetables, Grilled Shrimp, Lemon Vinaigrette, Avocado
Salade Verte 14

Bibb Lettuce, Haricots Verts, Banyuls Vinaigrette, Tarragon
Greek Salad 19

Heirloom Tomatoes, French Fetta, Cucumber, Kalamata Olives, Red Onion, Bell Peppers, Fines Herbs, Red Wine Vinaigrette

Organic Chicken Apple Sausage
Haricot Vert
Pomme Frites
Natural Applewood Smoked Bacon
Tomatoes
Breakfast Potato
Brussels Sprouts
3 Eggs Any Style

Lord Bergamot 5

Black Ceylon Tea with Bergamot Essence
Mao Feng Shui Green 5

Spring Harvest Full Leaf China Green Tea
Bungalow 5

Himalayan Darjeeling Full Leaf Black Tea
Medow Lemon Twist 5

Lemon Myrtle, Golden Chamomile & Cape Rooibos (Decaffeinated)
Peppermint Leaves 5

Pacific Northwest Peppermint
Big Hibiscus 5

Luscious Red Hibiscus Flowers with Ginger Root, Rose Petals & Elderflower
White Petal 5

White Tea with Chamomile & Osmanthus Flower
Decaf Black Tea 5

Full Flavor Black Tea from Sri Lanka (Decaffeinated)

Organic Granola 12

Coconut Yogurt, Seasonal Fruit & Berries, Chia Seeds
Steak Tartare 23

Crostini, Mesclun Salade, Quail Egg
Escargots 14

Parsley-Garlic Butter
Onion Soup Gratinée 15

Gruyère Cheese, Baguette Croûtons
Macaroni Gratin 12

Elbow Pasta, Mornay Sauce, Thyme Breadcrumbs
Fruit Bowl 12

Seasonal Fruit & Berries
Two Rivers Mushroom Tart 16

Local Wild Mushrooms, Sweet Potato Puree, Gruyere Cheese, Chili, Pickled Truffle Shallots

Oysters

East Coast - Half dz. $23

West Coast - Half dz. $27
Shellfish

Half Chilled Lobster $30 -

Whole Chilled Lobster $55

Middle Neck Clams - Half dz. $13

Shrimp Cocktail - 3 pc $23
Osetra Caviar $175

Caspian Sea, Russia - 1 Oz.

Avenue Breakfast 22

3 Eggs Any Style, Breakfast Potatoes, Chicken Sausage or Local Smoked Bacon, Country Toast
Three Egg Omelette 15

Red Onions, Tomato, Ham, Asparagus, Mushrooms, American, Gruyere, Cheddar Each Add $1

Egg Whites Add $1
French Toast 17

Apple & Cranberry Compote, Custard Baked Country Bread, Sea Salt Butter
Avocado Toast 15

Grilled Asparagus, Roasted Heirloom Tomatoes, Pickled Red Onions, Sesame Seeds
Smoked Salmon Sandwich 19

Everything Bagel, Canterbury Cure Smoked Salmon, Crème Fraîche, Dill, Capers, Red Onion
Avenue Roasted Turkey Club 20

Organic Free-Range Turkey, Rosemary Aioli, Bacon, Bibb Lettuce, Tomato, Red Onion, Sourdough Bread
Lobster Roll 38

Maine Lobster, Orange, Tomato, Arugula, Spicy Mayo, Brioche Bun
Sicilian Tuna Sandwich 24

Toasted Multigrain Bread, Fresh Tuna Confit, Bibb Lettuce, Anchovies, Red Onions, Tomatoes, Asparagus, Hard Boiled Egg, Niçoise Olives
Croque Madame 23

French Ham, Gruyère, Local Egg, Country Bread
Trout Amandine 29

Haricot Vert, Lemon Beurre Blanc, Toasted Almonds
Moules Frites 27

White Wine, Shallots, Garlic
La Niçoise 31

Gem Lettuce, Tuna Confit, Eggs, White Anchovy, Niçoise Olives, Seared Tuna, Haricots Verts, Tomato, Fingerling Potatoes
Steak Frites 41

Flat Iron Steak, Beurre Maitre d’, Watercress
Avenue Burger 21

Confit Red Onions, Tomato, Brioche Bun, Pomme Frites

Add Cheese +1

Add Avocado +3

Add Bacon +3
Veggie Burger 21

Impossible Burger, Vegan Tartare, Bibb Lettuce, Tomato

Add Cheese +1

Add Avocado +3

Add Mushrooms +3

Heirloom Beet Carpaccio 16

Spiced Walnuts, Goat Cheese, Frisee & Arugula, Banyules Vinaigrette
Avenue Salad 26

Baby Greens, Shaved Spring Vegetables, Grilled Shrimp, Lemon Vinaigrette, Avocado
Salade Verte 14

Bibb Lettuce, Haricots Verts, Banyuls Vinaigrette, Tarragon
Greek Salad 19

Heirloom Tomatoes, French Fetta, Cucumber, Kalamata Olives, Red Onion, Bell Peppers, Fines Herbs, Red Wine Vinaigrette

Organic Chicken Apple Sausage
Haricot Vert
Pomme Frites
Natural Applewood Smoked Bacon
Tomatoes
Breakfast Potato
Brussels Sprouts
3 Eggs Any Style

Lord Bergamot 5

Black Ceylon Tea with Bergamot Essence
Mao Feng Shui Green 5

Spring Harvest Full Leaf China Green Tea
Bungalow 5

Himalayan Darjeeling Full Leaf Black Tea
Medow Lemon Twist 5

Lemon Myrtle, Golden Chamomile & Cape Rooibos (Decaffeinated)
Peppermint Leaves 5

Pacific Northwest Peppermint
Big Hibiscus

Luscious Red Hibiscus Flowers with Ginger Root, Rose Petals & Elderflowers
White Petal 5

White Tea with Chamomile & Osmanthus Flower
Decaf Black Tea 5

Full Flavor Black Tea from Sri Lanka (Decaffeinated)

SPICED PEAR

Cruzan Dark Rhum, Berentzen Pear, Pear Puree, Cinnamon
STRAWBERRY WHISKEY

Glenmorangie X, Fresh Strawberry, Lemon
PATRON PALOMA

Patron Reposado Tequila, Grapefruit Juice, Lime Juice, Agave Nectar
BLOOD ORANGE JALAPENO MARGARITA

Hornitos Plata Tequila, Jalapeño, Blood Orange, Lime, Salted Rim
CUCUMBER BELVEDERE MARTINI

Belvedere Vodka, Cucumber, Basil, Fresh Lime
PEACH PASSION

Peach Vodka, Champagne, White Peach, Passion Fruit
ENDLESS SUMMER

Rum, Coconut Puree, Passion Fruit, Turmeric
COCONUT MARTINI

Coconut Vodka, Coconut Purée, Lemon Juice, Ginger, Beer
BLOODY MARIE

Vodka, Tomato Purée, Tabasco, Horseradish, Worcestershire, Pickled String Beans
MAKER’S MARK OLD FASHIONED

Bourbon, Bitters, Orange, Luxardo Maraschino Cherry
ESPRESSO MARTINI

Patron XO cafe, Espresso Liqueur, Espresso

Sparkling 13

Varichon and Clerc “Privilège de Blanc” NV (Savoie, France)
Champagne 26

Delamotte NV (Reims, France)
1/2 Bottle Veuve Clicquot 88

Brut NV (Reims, France) 375ml

Jacquere-Chignin 13

Charles Gonnet 2021 (Savoie, France)
Chardonnay 13

Michael Pozzan “Giapoza” 2020 (Sonoma Coast, California)
Riesling 14

August Kesseler. 2021 (Rheingau, Germany)
Sauvignon Blanc 15

Domaine du Salvard, 2021 (Loire, France)
Chablis 17

Louis Michel, 2020 (Burgundy, France)
Sancerre 21

J. Villebois 2020 (Loire, France)
Flowers Chardonnay 27

Flowers Winery 2019 (Sonoma Coast, California)

Pinot Noir 14

Fulcrum Wines ‘Cloisonne’ 2020 (Russian River, California)
Bordeaux 17

Chateau Greysac, Medoc 2016 (Bordeaux, France)
Cabernet Sauvignon 16

Donati Family Vineyard 2018 (Paso Robles, California) *Sustainable Farming"
Malbec 14

Malbec Clos Las Coutale , Cahors 2019 (Southwest, France)
Cotes du Rhone Villages 13

Perrin 2019 (Rhone, France)
Cabernet Sauvignon 27

Chappellet “Mountain Cuvee” 2020 (Napa, California)

Ricard 13

Pastis de Marseille - Anise & Liquorice flavor
Pernod 13

Rich French Pastis - Herbs & Anise flavor
Suze 12

Bitters flavored with the Roots of the plant Gentian - France
Absinthe 13

Licorice liqueur, with herbal blend of hyssop, fennel, angelica root, anise, and star anise - France
Lillet Blanc 12

Crisp and light fortified wine, with subtle floral, herbal and citrus notes - France
Dolin Blanc 11

Classical, fresh and clear, with a balanced sweetness vermouth - France
Bonal 11

Spicy, earthy aperitif with Gentian, Quinine and herbs of the Grande Chartreuse mountains - France
Campari 13

Orange Bitter Liqueur with flavors of Cherry, Cascarilla, Clove, Rhubarb & Cinnamon - Italy
Aperol 13

Bright Zesty Orange with Herbal scents & a touch of Vanilla - Italy
Carpano Antica Formula 12

Rich Red Vermouth - Italy
Chartreuse "Yellow" 15

Sweet & Spicy with Herbal notes of Mint, Sage, Gentian, Apple & Vanilla - France

Warsteiner Pilsner 10

Golden Pilsner, Germany
Head High “IPA” 10

Indian Pale Ale, Kane Brewing (Ocean, NJ)
Kronenbourg “Blanc” White Ale 10

Wheat Ale, Kronenbourg Brewery (Alsace, France)
Stella Artois 10

Pilsner, Den Hoorn (Leuven, Belgium)

Becks N/A 9

Non-Alcoholic Pilsner Germany 12 Oz.
Bosteels “Kwak” 15

Belgium Pale Ale 12 Oz.
Chimay “Premiere” Ale 18

Trappist Monk Ale, Belgium 11 Oz.
Duvel 27

Strong Pale Ale - Belgium 750 ml
Heineken Lite 9

Lager Light, Belgium 12 Oz.
Corona 9

Pale Lager, Mexico 12 Oz.
Pinkus Organic Pilsner 13

Pilsner, Germany 11.2 Oz.
Hitachino Nest White Ale 15

Wheat Ale - Japan 11 Oz.
Kronenbourg 1664 9

Pale Lager, France 12 Oz.
Lindemans Framboise 15

Raspberry Lambic, Belgium 12 Oz.
Michelob Ultra 9

Pale Lager, USA 12 Oz.
Trappistes Rochefort ‘10’ 15

Dark Trappist Ale , Belgium 11.2 Oz
Saison Dupont 15

Farmhouse Ale. "unfiltered" Belgium 11 Oz.
Westmalle Tripel 15

Trappist Tripel Ale, Belgium 11 Oz.

Vida 12

One of the smokiest Mezcals out there with some fruit notes - San Luis Del Rio - Organic
IZO "Ensamble" 23

Blend of distilled Cenizo and Lamparillo agave - each wild-grown and native to high-altitude areas of Durango - for an earthy, full-bodied flavor with a delightfully fruity finish. 94 Proof.
IZO "Cenizo Joven 42%" 16

Hand-harvested wild Cenizo agave hearts. Earthy, subtly smoky flavor and clean smooth finish. 84 Proof
El Pelotón De La Muerte 14

"The March of the Dead" notes of kiwi fruit, lemon zest, dried green peppercorn, classic agave and gentle smoke
Montelobos Espadin Artesanal Organic 15

100% organically certified agave Espadín
De Leyenda Durango 22

Silver Organic - Rich mouth feel and notes of stone fruits with a nice undertone of mesquite
Vicio “Artesenal” 16.00

Silver smooth with a floral nose - from Oaxaca.

Casa Dragones "Joven" 80

Small batch, master blend of 100% Blue Agave silver and extra aged tequila, rested in new American oak barrels, for a complex, smooth taste.
Casa Noble Reposado 16

Aromas of vanilla, lemongrass, and floral notes are balanced with flavors of sweet cooked agave and toasted oak - aged for 364 days in new French oak barrels.
Cantera Negra Cafe 13

Coffee Liqueur
Casamigos Blanco 22

100% Blue Weber Agave, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico. Hints of citrus & sweet agave with fruit forward notes of vanilla and grapefruit.
Casamigos Reposado 24

100% Blue Weber agave, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico. Golden honey color with aromas of caramel and hints of cocoa. Notes of dried fruits and spicy oak with a touch of sweet agave.
Casamigos Anejo 30

Soft caramel and vanilla notes. Flavors are a balance of sweetness from the Blue Weber agaves layered with hints of spice and barrel oak.
Don Julio Blanco 16

Crisp agave flavor and hints of citrus
Don Julio “1942” Anejo 35

Small batches production aged for a minimum of two and a half years. Complex, floral aromatic, candy and fruit notes accompany the expected grassy agave, oak, and brown sugar flavors. Bourbon American oak aging.
Casa Noble Anejo 18

"Old Fashioned Anejo" deep amber hue - earthy, peppery, and youthful on the nose. Heavy oak maturation showing a spectrum of baking spice and toasted woody flavors, and a sweet kiss of vanilla. Full body.
Tapatio Silver 110˚ 13

Vegetal, grassy, citrus, and herbal notes accent light alcohol and raw agave. Peppery heat with cloves, pear/peach, and earth.
Clase Azul Reposado 35

Medium Body with aromas of agave syrup, vanilla, candied orange peel, and American oak. Light notes of cinnamon and banana with flavors of hazelnut, vanilla, cloves & cinnamon.
Patron Silver 15

Crystal clear color with aromas of fruits & citrus. Smooth & sweet taste with a light pepper finish.
Patron Reposado 18

Light amber tint with aromas of oak wood & fresh agave. Aromas of fruit, citrus & honey with a light floral & vanilla finish.
Patron Anejo 19

Warm amber color with aromas of oak wood, vanilla, raisins & honey. Finish with caramel & smoky notes.
Patron Gran Platinum 42

Triple distilled and oak rested for a smooth and full-bodied flavor. Crystal clear color with aromas of fresh agave, citrus & fruit. Extremely smooth with long-lasting black pepper finish.

Ardbeg 10 yr 13

Peatiest and Smokiest of all the Islay Malts
Balvenie 12Yr 16

Doublewood - Speyside
Balvenie 14 yr 22

Caribbean Cask - Speyside
Balvenie 17 yr 30

Doublewood - Speyside
Bowmore 12Yr 18

Puffs of Peat Smoke & Pools of Honey, Sharpened by Lemon Zest.
Glenffidich Bourbon Barrel Reserve 14 Year Old 23

Smooth sophistication of Scotland with the sweet kick of Kentucky
Glenlivet 12 yr 12

Floral and Citrus Flavors with a Bright Fresh Minerality, and a Lingering Sweetness
The Glenrothes Reserve 19

Bourbon Cask Reserve
Glenmorangie 17

Nectar D’Or 12 yr
Highland Park 18Year Old 38

"Viking Pride"
HIghland Park "LOKI" 28
Highland Park “Freya” 15 yr 35
Macallan 12 yr 19
Macallan 18 yr 29

Mature Oak, Ginger and Raisin Flavours
Macallan Rare Cask 65

Sherry Seasoned American and European Oak Casks, deliver an exquisite and unmistakably Woody Whisky with a Rich Hue.
Oban 14 yr 20

Flavours of Orange Peel, Smoke, Sea Salt, and Honey Distinguish This Full-Bodied Highland Malt - Highlands
Laphroig 10Yr 15

Bold, Smoky Taste, Followed By a Hint of Seaweed and a Surprising Sweetness - Islay

Beefeater 13

London Dry with flavors of Almond, Angelica, Coriander, Juniper, Lemon, Licorice, Orange, Orris Root - England
Beefeater ‘24’ 16

Citrus flavors with the inclusion of Japanese Sencha and Chinese Green Tea in the botanical blend - England
Bombay Sapphire 13

London Dry gin with flavors of Cassia, Cubeb Berries, Coriander, Angelica, Juniper Berries, Orris Root, Almond, Lemon, grains of paradise, and Liquorice - England
Caledonia Barr Hill 14

American Gin made with Juniper & the Raw Honey. Organic - Vermont
Greenhook Ginsmiths 14

Organic American Dry Gin with a Delicate, Fresh, Fruity nose with hints of Juniper, Yellow Citrus, and Elderflower - Brooklyn , NY
Hendrick’s 14

Huge, intense nose with an initial burst of Crisp Zesty Botanicals balanced with Juniper and Coriander and a floral aroma of Violets and Rose - England
Nolet Silver Dry 13

Juniper, Peach, Raspberry, Rose - Netherlands
Plymouth 14

Juniper Berries, Coriander Seed, Orange Peels, Lemon Peels, Angelica Root, Green Cardamon, Orris Root - England
Nolet Reserve 65

Variety of botanicals, including warm and spicy saffron and verbena, make it complex and balanced. Great sipping gin - Netherlands.
Tanqueray 12

London Dry gin with flavors of Piney Juniper and Feint Lemon Zest, Coriander, Angelica and Liquorice - England

Brugal ‘1888’ 15

Dominican Republic
Goslings ‘Black Seal’ 12

Bermuda
Leblon Cachaca 12

Brazil
Mount Gay 12

Barbados
Ron Zacapa XO 18

Guatemala
Sailor Jerry 12

U.S Virgin Islands
Zacappa 23 Solera “Gran Reserva” 14

Guatemala

Maker’s Mark 13

Kentucky Straight Bourbon - 90 Proof
Knob Creek 13

Full Flavor Kentucky Straight Bourbon - 100 Proof
Elijah Craig 12 yr 14

Small Batch 12 yr - 94 Proof
Four Roses 14

Single Barrel - 100 Proof
Basil Hayden’s 14

Kentucky Straight Bourbon - 80 Proof
Widow Jane 15

10 year Bourbon Style from Brooklyn, NY - 91 Proof
Michter's "Small Batch" 18

Small Batch Kentucky Straight Bourbon - 91.4 Proof
Clyde May's 19

“Special Reserve” Straight Bourbon - 110 Proof
Blanton’s 29

“The Original” Single Barrel - 93 Proof
Hudson “Whiskey NY”. 19

Straight Bourbon - Hudson Valley NY. - 92 Proof

Rittenhouse 13

Straight Rye Whiskey - 100 Proof
Hudson ‘Manhattan Rye’ 16

Hudson Valley, NY Whiskey - 92 Proof
Michter's ‘Single Barrel’ 17

Single Barrel Kentucky Straight Rye - 85 Proof
Hudson ‘Maple Cask’ Rye 25

Hudson Valley, NY Whiskey - 92 Proof

Monkey Shoulder 12
Pig’s Nose 13
Chivas Regal 13
Johnnie Walker “Black Label” 14
Johnnie Walker “Green Label” 19
Johnnie Walker “Blue Label” 35
Compass Box “Hedonism” 25
Compass Box “Great King” 39

101 Delamotte

Brut NV (Reims, France) 375 ml

$65
105 Veuve Clicquot

Brut NV (Reims, France) 375ml

$88
102 Ruinart

Blanc de Blanc NV (Reims, France) 375 ml

$118
104 Ruinart

Rose NV (Reims, France) 375 ml

$135
103 Krug

“Grand Cuvee” MV (Reims, France) 375 ml

$195

122 Talley Vineyards

“Estate” Chardonnay 2016 (Arroyo Grande Valley, California) 375 ml

$35
120 - Riesling

Trimbach 2019 *Dry (Alsace France) 375ml

$37
123 Gruner Veltliner

Brundlmayer “Berg Vogelsang” 2018 (Langenloiser, Austria) 375 ml

$40
121 Sancerre

Patient Cottat "Anciennes Vignes" 2018 (Loire, France) 375 ml

$44
127 Chablis

1er Cru Domaine Louis Michel “Montmain” 2019 (Burgundy, France) 375 ml

$60
126 Meursault

Thierry et Pascal Matrot 2015 (Burgundy, France) 375 ml

$68
130 Corton-Charlemagne

Bonneau du Martray 2009 (Burgundy, France) 375 ml

$155

135 Medoc

"Cru Bourgeois" Chateau Greysac 2015 Bordeaux, France 375 ml

$36
134 Cristom

“Mount Jefferson Cuvee” Pinot Noir 2016 (Willamette Valley, Oregon) 375 ml

$45
131 Dashe Cellars Zinfandel

Zinfandel 2017 (Dry Creek Valley, California) 375 ml

$48
136 Vosne-Romanee

Mongeard-Mugneret 2015 (Burgundy, France) 375 ml

$70
140 Gevrey-Chambertin

“La Justice” Domaine Antonin Guyon 2011 (Burgundy, France) 375 ml

$78
132 Nuits-Saint-Georges

Domaine Henri Gouges 2018 (Burgundy, France) 375 ml

$95
144 Chateauneuf-du-Pape

" La Crau" Vieux Telegraphe 2019 (Rhone, France) 375 ml

$98
141 Corison

Cabernet Sauvignon 2013 (Napa, California) 375 ml

$105
137 Chambolle-Musigny

"Les Bussieres" Vieilles Vignes Domaine Anne et Herve Sigaut 2020 (Burgundy, France) 375 ml

$110
148 Chateauneuf-du-Pape

Chateau de Beaucastel, 2014 (Rhone, France) 375 ml

$120
146 Dominus “Napanook”

Cabernet Sauvignon 2016 (Napa, California) 375 ml

$140
145 Margaux

Chateau Rauzan-Segla 2018 (Bordeaux, France) 375 ml

$175
147 Quintessa

Cabernet Sauvignon Blend 2012 Rhuterford (Napa, California) 375ml

$255
143 Opus One

Cabernet Sauvignon 2018 (Napa, California) 375 ml

$360

202 Delamotte

“Brut” NV (Epernay)

$98
203 Louis Roederer

“Brut Premier” NV (Reims)

$125
204 Pol Roger

“Brut Reserve” NV (Epernay)

$135
208 Ruinart

“Blanc de Blanc” NV (Reims)

$150
206 Veuve Clicquot Ponsardin

“Brut” NV (Reims)

$165
207 Bollinger

“Special Cuvee” NV (Ay)

$190
224 Pol Roger

“Brut Reserve” NV (Reims) (Magnum*)

$255
214 Veuve Clicquot Ponsardin

Brut NV (Reims) (Magnum*)

$295
213 Ruinart

“Dom Ruinart” 1998 (Reims)

$330
218 Krug

“Brut” Grand Cuvee NV (Reims)

$395
215 Dom Perignon

2010 (Epernay)

$495

201 Marguet

“Shaman” Brut Rose NV (Oger)

$115
243 Ruinart

Brut Rose NV (Reims)

$175
209 Laurent-Perrier

Brut Rose NV (Tours-sur-Marne)

$190
232 Jacquesson

“Dizy-Terres Rouge” 2007 (Dizy)

$195
217 Taittinger

“Comtes de Champagne” Rose 2007 (Reims)

$370

Albariño

(Spanish in origin, this grape produces medium bodied, crisp whites that are dry with juicy fruit flavors and aromas)
323 Vinho Verde

Aveleda, Vinho Verde, 2020 Portugal

$38
302 Alvarinho

Aveleda 2019 (Minho, Portugal)

$48

Aligote’

(Light to medium bodied, dry and crisp with minerals and fresh acidity)
306 Bourgogne Aligote

Domaine Goisot 2020 (Burgundy, France) *Organic

$48
307 Morey St. Denis

1er Cru Domaine Ponsot “Clos des Monts Luisants” 2010 (Burgundy, France)

$130

Bordeaux Blanc

(Often blends of Sauvignon Blanc, Semillion and occasionally the floral Muscadelle; when from Graves and Pessac these wines range from clean, crisp, and fresh to round, creamy, and nutty; those from Sauternes and Barsac are sweet, rich and honeyed)
472 Chateau Greysac

“Le Blanc de Greysac” 2018 (Bordeaux, France)

$45
474 - Chateau Climens

“Asphodele” Grand Vin Blanc Sec 2019 (Bordeaux, France)

$69
425 Clos des Lunes

“Lunes d’Argent” Pessac-Leognon 2018 (Bordeaux, France)

$80
471 - Chateau Cos D’Estournel

St.Estephe 2011 (Bordeaux, France)

$285

Chablis
309 Chablis

Louis Michel, 2020 (Burgundy, France)

$65
310 Petit Chablis

Stephanie et Vincent Michelet 2018 (Burgundy, France)

$78
312 Chablis

Laurent Tribut 2019 (Burgundy, France)

$110
354 Chablis

Vincent Dauvissat 2016 (Burgundy, France)

$125
317 Petit Chablis

Vincent Dauvissat 2018 (Burgundy, France)

$145
315 Chablis

Vincent Dauvissat 2019 (Burgundy, France)

$155
329 Chablis Premier Cru

Patrick Piuze “Vaulorent” 2018 (Burgundy, France)

$165
384 Chablis Premier Cru

Laurent Tribut "Cote de Lechet" 2018 (Burgundy, France)

$195

Cotes de Beaune
348 Bourgogne Blanc

Francois Carillon 2015 (Burgundy, France)

$58
313 Bourgogne Blanc

Jean-Philippe Fichte 2018 (Burgundy, France)

$85
322 Saint-Romain

Domaine Billard “Combe Bazin” 2012 (Burgundy, France)

$65

Meursault
349 Meursault

"Les Chevalieres" Thierry & Pascale Matrot 2019 (Burgundy, France)

$185
350 Meursault-Genevrieres Premier Cru

"Genevrieres 1er Cru" Domaine Michelot 2017 (Burgundy, France)

$290
353 Meursault

Thierry & Pascale Matrot 2018 (Burgundy, France)

$150

Puligny-Montrachet
371 Puligny-Montrachet

Francois Carillon 2018 (Burgundy, France)

$140
372 Puligny-Montrachet

Vincent Girardin "Vieilles Vignes" 2017 (Burgundy, France)

$165
364 Puligny-Montrachet

Etienne Sauzet 2020 (Burgundy, France)

$215
373 Puligny Montrachet Premier Cru

Vincent & Sophie Morey "La Truffiere 1er Cru" 2018 (Burgundy, France)

$245

367 Chassagne-Montrachet

Vincent & Sophie Morey "Vieilles Vignes" 2018 (Burgundy, France)

$120
365 Chassagne-Montrachet

Thomas Morey "Les Embrazees" 2018 (Burgundy, France)

$160
380 Chassagne-Montrachet

Francois Carillon, 2020 (Burgundy, France)

$185
368 Chassagne-Montrachet

Etienne Sauzet "Les Encegnieres" 2020 (Burgundy, France)

$225
398 Chassagne-Montrachet Premier Cru

1er Cru Domaine Jean-Marc Moret “Les Chenevottes” 2016 (Burgundy, France)

$285

Maconnais
363 Macon-Villages

Domaine Jean-Marc Boillot 2018 (Burgundy, France)

$53
325 Pouilly-Loche’

“Le Mures” Bret Brothers 2011 (Burgundy, France)

$85
357 Pouilly-Fuisse’

“Aux Bouthieres” Domaine Cheveau 2016 (Burgundy, France)

$105

California
300 Giapoza Chardonnay

Michael Pozzań , 2020 (Sonoma Coast)

$44
335 Joey Tensley

"Fundamental" Chardonnay 2017 (Central Coast)

$48
321 Qupe

Chardonnay 2016 (Santa Barbara)

$50
304 Morgan

“Metallico” Chardonnay 2016 (Monterey)

$51
334 Bench

Chardonnay 2017 (Sonoma)

$53
326 Calera

Chardonnay 2016 (Central Coast)

$55
343 Landmark

“Overlook” Chardonnay 2017 (Sonoma)

$68
320 Au Bon Climat

Chardonnay 2015 (Santa Barbara)

$80
337 Varner

“Bee Block” 2011 (Santa Cruz)

$100
340 Flowers

Chardonnay 2019 (Sonoma Coast)

$105
360 Varner

“Home Block” 2011 (Santa Cruz)

$110
303 Ramey

“Russian River” Chardonnay 2017 (Russian River Valley)

$115
370 Kistler

“Les Noisetiers” Chardonnay 2015 (Sonoma Coast)

$130
355 Ramey

“Hyde Vineyard” Chardonnay 2015 (Carneros)

$140
356 Paul Hobbs

Chardonnay 2015 (Russian River, Sonoma)

$155
362 Flowers

“Camp Meeting Ridge” Chardonnay 2014 (Sonoma Coast)

$195
345 Darioush

Chardonnay 2018 (Napa)

$245

331 Anjou Blanc

Xavier & Agnes Amirault "Les Quarterons" 2020 (Loire, France)

$50
332 Vouvray

“Le Haut-Lieu” Demi-Sec Domaine Huet 2015 (Loire, France) (Sweet*)

$65
391 Vouvray

“Cuvee Aurelie” Moelleux Domaine du Viking 2002 (Loire, France)(Sweet*)

$100
392 Savennieres

“Clos de la Bergerie” Nicolas Joly 2005 (Loire, France)

$105
393 Vouvray

“Clos du Bourg” Moelleux Domaine Huet 1985 (Loire, France)

$155

352 Domaine Weinbach

“Reserve Personelle” Gewurtraminer 2015 (Alsace, France)

$58
394 Albert Boxler

“Brand” Gewurtraminer 2011 (Alsace, France)

$95

403 Muscadet

Domaine de L’Ecu “Classic” 2018 (Loire, France)

$34
402 Muscadet Cotes de Grandlieu

Domaine de Haut Bourg 2014 (Loire, France)

$48
404 Muscadet Sevre et Maine

“Cuvee One” Domaine Louis Metaireau 2012 (Loire, France)

$63

410 Gradis’Ciutta

“Collio” Pinot Grigio 2019 (Friuli, Italy)

$45
408 Hugel

“Classic” Pinot Gris 2016 (Alsace, France)

$48
413 St. Michael Eppan

”Anger” Pinot Grigio 2018 (Sudtirol-Alto Adige, Italy)

$65

Alsace, France
414 Gustave Lorentz

"Reserve" Riesling 2018, Alsace France (Dry)

$45
412 - Trimbach

Trimbach 2019, Alsace France (Dry)

$58

Germany
401 Hessenstein

Prinz Von Hessen, Trocken Riesling (Rheingau, Germany) * (Dry)

$4,000
400 August Kesseler

Riesling 2021 (Rheingau, Germany)

$43
411 Sorentberg

"Rotschiefer" Riesling, 2018 (Mosel, Germany)

$48
418 A.J. Adam

Trocken Riesling 2017 (Mosel, Germany)(Dry*)

$53
417 Hofgut Falkenstein

“Krettnacher Euchariusberg” Spatlese Riesling 2017 (Mosel, Germany)

$57
420 A.J. Adam

“Hofberg” Kabinett Riesling 2013 (Mosel, Germany)

$59
429 A.J. Adam

“Hofberg” Spatlese Riesling 2014 (Mosel, Germany)

$89
452 Karthauserhof

“Eitelsbacher Karthauserhofberg” G.G.Spatlese Trocken Riesling 2009 (Mosel, Germany)(Dry*)

$95
451 Donnhoff

“Niederhauser Hermannshohle” Spatlese Riesling 2010 (Nahe, Germany)

$105
453 Egon Muller

“Scharzhofberger” Spatlese Riesling 2006 (Mosel, Germany)

$200

United States and the New World
468 Hermann J. Wiemer

“HJW Vineyard” Riesling 2014 (Finger Lakes, New York)(Dry*)

$68
458 Grosset

“Polish Hill” Riesling 2010 (Clare Valley, Australia)(Dry*)

$91

430 Cheverny

Domaine du Salvard 2021 (Loire, France)

$41
409 Mohua

Sauvignon Blanc 2019 (Marlborogh, New Zealand)

$43
463 Quincy

Domaine de Villalin 2018 (Loire, France)

$48
422 Peregrine

Sauvignon Blanc 2019 (Central Otago, New Zealand)

$55
423 Sancerre

Patient Cottat "Ancienne Vignes" 2019 (Loire, France)

$65
424 Merry Edwards

Sauvignon Blanc 2017 (Sonoma, California)

$80
421 Sancerre

J. de Villebois 2021 (Loire, France)

$80
407 Cloudy Bay

“Te Koko” 2014 (Marlborogh, New Zealand)

$90
433 Sancerre

Domaine Delaporte "Chavignol" 2020 (Loire, France)

$98

483 Condrieu

“Les Terrasses du Palet” Francois Villard 2008 (Rhone, France)

$115
478 Chateau-Grillet

Neyret-Gachet 2008 (Rhone, France)(500ml*)

$195

Grenache Blanc, Marsanne and Roussanne

(Medium to full bodied, soft texture, subtle floral, earth, and peach notes though dry on the palate)
440 Cotes du Rhone Blanc

Domaine Stephane Ogier "Le Temps est Venu" 2019 (Rhone, France)

$48
439 Qupe’

“Bien Nacido Vineyard” Roussanne 2017 (Santa Maria, California)

$68

Around the World

(An assortment of classic and exciting wines to satisfy all tastes)
431 Roero Arneis

Vietti 2017 (Piedmont, Italy)

$38
437 Vermentino

Tablas Creek 2017 (Paso Robles, California)

$60
448 Gavi di Gavi

“Black Label” La Scolca 2018 (Piedmont, Italy)

$85

492 Marques de Caceres “Excellens”

Garnacha, Tempranillo 2017 (Rioja, Spain)

$38
495 Schloss Gobelsburg

“Cistercian” Zweigelt 2017 (Kamptal, Austria)

$44
490 - Commanderie de la Bargemone

Coteaux D’Aix En Provence, Grenache, Cabernet Sauvignon, Cinsault 2021 (Provence, France)

$53
491 Miraval

Cotes de Provence Cinsault, Grenache 2020 (Provence, France)

$58
481 Rumor

Rumor Cotes de Provence. Grenache, Cinsault, Syrah 2021 (Provence, France)

$60
486 Domaine du Bagnol

Cassis Grenache, Mourvedre, Cinsault 2018 (Provence, France)

$66
488 Chateau D’Esclans

“Whispering Angel” Grenache, Rolle 2018 (Provence, France)

$73
497 Domaine Tempier

Bandol Mourvedre 2016 (Provence, France)

$95
493 Domaine Ott “Chateau de Selle”

Cabernet Sauvignon, Grenache, Cinsault, Syrah, 2019 (Provence, France)

$145
494 Domaine Ott “Chateau de Selle”

*Magnum* 1.5 Liter. Cabernet Sauvignon, Grenache, Cinsault, Syrah, 2019 (Provence, France)

$265

Medoc
500 Chateau Greysac

Medoc 2016 (Bordeaux, France)

$68
502 Chateau Greysac

Medoc 2014 (Bordeaux, France)(1.5 Liter*)

$125
501 Chateau Greysac

Medoc 2009 (Bordeaux, France)(3 Liter*)

$230
504 Chateau Greysac

Medoc 2010 (Bordeaux, France)(6 Liter*)

$400

Saint Julien
544 Chateau Gloria

St. Julien 2011 (Bordeaux, France)

$98
548 Domaine du Jaugaret

St. Julien 2006 (Bordeaux, France)

$125
546 Chateau Leoville Poyferre’

St. Julien 2006 (Bordeaux, France)

$155
554 Chateau Leoville Barton

St. Julien 2009 (Bordeaux, France)

$255

Margaux
547 Chateau Les Barraillots

Margaux 2018, Bordeaux, France

$85
557 Chateau Brane-Cantenac

Margaux 2008 (Bordeaux, France)

$140
578 Chateau D’Issan

Margaux 2009 (Bordeaux, France)

$190
560 Chateau Palmer "Alter Ego"

Margaux 2009 (Bordeaux, France)

$295
552 Chateau Margaux

Margaux 1986 (Bordeaux, France)

$900

570 La Parde de Haut-Bailly

Graves 2009 (Bordeaux, France) (*2nd Wine of Haut-Bailly)

$90
574 Chateau Haut-Bailly

Graves 2006 (Bordeaux, France)

$135
573 Chateau Haut-Bailly

Graves 2005 (Bordeaux, France)

$165
563 Chateau Bahans

Haut-Brion Graves 1995 (Bordeaux, Fr.) (*2nd Wine of Haut Brion)

$355
577 Chateau Larrivet Haut-Brion

Graves 2004 (Bordeaux, France)

$125
569 Chateau Smith-Haut-Lafitte

Graves 1998 (Bordeaux, France) **Magnum**

$270

Pomerol
591 Clos Saint-Andre

Pomerol 2014 (Bordeaux, France)

$145
587 Chateau La Croix St. Georges

Pomerol 2010 (Bordeaux, France)

$150
590 - Chateau la Connivence

"La Belle Connivence" Pomerol 2015 (Bordeaux, France)

$170

Saint Emilion
592 Chateau de Grandchamp

Montagne St. Emilion 2016 (Bordeaux, France)

$68
593 - Chateau la Gaffeliere

St. Emilion Grand Cru 2018 (Bordeaux, France)

$75
595 Chateau Perey Chevreuil

Saint Emilion Grand Cru 2016 (Bordeaux, France)

$90
596 Chateau Haut-Segottes

Saint Emilion Grand Cru 2015 (Bordeaux, France)

$105

Washington State
605 Milbrandt Vineyards

“Traditions” Cabernet Sauvignon 2018 (Columbia Valley, Washington)

$38
604 - Ryan Patrick

"Rock Island" Cabernet Sauvignon 2017 (Columbia Valley, Washington)

$48
611 - Hedges Family Estate

"Red Mountain" Cabernet Blend 2018 (Washington)

$93

California
603 - Donati Family Vineyards

"Sustainable Farming" Cabernet Sauvignon 2018 (Paso Robles, California)

$53
602 Yount Mill House

Cabernet Sauvignon 2018 (Napa Valley, California)

$60
600 Beckmen Vineyards

Cabernet Sauvignon 2017 (Santa Ynez Valley, California)

$70
615 Cultivar

Cabernet Sauvignon 2015 (North Coast, California)

$78
607 - Hall

Cabernet Sauvignon 2018 (Napa Valley, California)

$95
657 John Anthony

Cabernet Sauvignon 2016 (Napa, California)

$148
610 - Demuth Kemos

"Clajeux Vineyard" Chalk Hill 2008 (Sonoma, California)

$150
608 Heitz

Cabernet Sauvignon 2018 (Napa, California)

$155
606 The Terraces

Cabernet Sauvignon 2017 (Rutherford, Napa)

$160
609 Chappellet

Cabernet Sauvignon 2017 (Napa, California)

$170
658 Justin

"Isosceles" Cabernet Sauvignon 2018 (Paso Robles, California)

$185
652 Corison

Cabernet Sauvignon 2017 (Napa, California)

$195
651 Napanook

Cabernet Sauvignon 2017 (Napa, California)

$210
614 Paul Hobbs

Cabernet Sauvignon 2015 (Napa, California)

$265
653 Opus One

“Overture” Bordeaux Blend, Multi-Vintage (Napa, California)

$275
663 Dominus Estate

Cabernet Sauvignon 2011 (Yountville, California)

$395
660 Opus One 2017

Cabernet Sauvignon 2017 (Napa, California)

$595
662 Opus One 2018

Cabernet Sauvignon 2018 (Napa, California)

$670

616 Chinon

“Les Granges” Bernard Baudry 2019 (Loire, France)

$48
650 - Saint-Nicolas de Bourgueil

"Les Quarterons" Xavier & Agnes Amirault 2016 (Loire, France)

$55
612 Chinon

“Les Picasses” Olga Riffault 2014 (Loire, France)

$73

622 Gamay

Domaime Dupasquier 2015 (Savoie, France)

$47
621 Morgon

Marcel Lapierre 2019 (Beaujolais, France)

$60
702 Fleurie

Villie-Morgan 2011. (Beaujolais, France)

$85
631 Moulin-a-Vent

Thibault Liger-Belair “La Roche” 2013 (Beaujolais, France)

$55
709 Fleurie

Jean-Louis Dutraive 2017 (Beaujolais, France)

$72

636 Les Baux de Provence

Mas de Gourgonnier 2015 (Provence, France)

$44
632 Cotes du Rhone Villages

Famille Perrin 2019 (Rhone, France)

$58
634 Gigondas

“La Gille” Famille Perrin 2014 (Rhone, France)

$80
637 Chateauneuf du Pape

“Les Sinards” Famille Perrin 2017 (Rhone, France)

$95
692 Chateauneuf du Pape

“La Crau” Domaine du Vieux Telegraphe 2018 (Rhone, France)

$195
638 Chateauneuf du Pape

Chateau de Beaucastel 2019 (Rhone, France)

$210

619 Cahors

Clos la Coutale 2019 (Southwest, France)

$50
641 Mendel

Malbec 2015 (Mendoza, Argentina)

$65

717 Arbois Poulsard

Domaine Rolet 2015 (Jura, France)

$58
719 Arbois Trousseau

Domaine Rolet 2012 (Jura, France)

$60

Burgundy, France
712 Bourgogne

“Saint Vincent” Vincent Girardin 2017 (Burgundy, France)

$62

Cotes de Nuits
741 Marsannay

“Les Vaudenelles“ Domaine Bruno Clair 2011 (Burgundy, France)

$115
798 Gevrey-Chambertin

Vicent Girardin 2017 (Burgundy, France)

$130
747 Chambolle-Musigny

Mongeard-Mugneret 2018 (Burgundy, France)

$145
781 Clos Vougeot

Grand Cru. Vincent Girardin 2011 (Burgundy, France)

$150
740 Nuits-Saint-Georges

1er Cru. “Clos des Porrets St. Georges” Domaine Henri Gouges 2014 (Burgundy, France)

$130
737 Chambolle-Musigny

“Vielles Vignes” Thibault Liger-Belair 2017 (Burgundy, France)

$215
735 Chambolle-Musigny

“Premier Cru” Thibault Liger-Belair 2016 (Burgundy, France)

$310

Cotes de Beaune
742 Savigny-Les-Beaune

Dom. Arnoux "Les Pimentiers" 2016 (Burgundy, France)

$78
753 Santenay

Vincent & Sophie Morey “Les Hates” 2017 (Burgundy, France)

$80
708 Pommard

Vincent Girardin 2014 (Burgundy, France)

$95
734 Savigny-Les-Beaune

1er Cru. “Lavieres” Domaine Chandon de Briailles 2014 (Burgundy, France)

$102
797 Pommard

“Vieilles Vignes” Vincent Girardin 2016 (Burgundy, France)

$105
785 Volnay

Comte Armand 2011 (Burgundy, France)

$146
760 Pommard

“Les Chaponnieres” Domaine Parent 2011 (Burgundy, France)

$205
732 Pommard 1er Cru

Comte Armand Monopole "Clos des Epeneaux" 2011 (Burgundy, France

$305

Willamette Valley, Oregon
715 Ayres

Pinot Noir (Willamette Valley) 2020

$53
720 Bethel Heights

"Estate Black Label" Pinot Noir 2019 (Willamette Valley)

$65
722 Stoller Family Estate

“Reserve” Pinot Noir 2018 (Dundee Hills, Willamette Valley)

$75
721 Cristom

“Mt. Jefferson” Pinot Noir 2017 (Willamette Valley)

$80
726 Brittan Vineyards

“Basalt Block” Pinot Noir 2014 (McMinnville)

$90
789 Bethel Heights

“Aeolian” Pinot Noir 2016 (Eola-Amity Hills)

$130

California
704 Cloisonne

Pinot Noir 2020 (Russian River Valley)

$50
700 Ghostwriter

Pinot Noir 2019 (Santa Cruz Mountains)

$70
716 Talley

Pinot Noir 2019 (Arroyo Grande)

$76
728 Calera

Pinot Noir 2011 (Central Coast)

$80
710 Tyler

Pinot Noir 2016 (Santa Barbara)

$85
790 Comptche Ridge Vineyards

Pinot Noir 2009 (Mendocino)

$90
723 Fulcrum

“Londer Vineyard” Pinot Noir 2015 (Anderson Valley)

$95
730 Ceritas

"Escarpa Vineyard" Pinot Noir 2008 (Sonoma Coast)

$100
714 Cobb

“Rice-Spivak Vineyard” Pinot Noir 2008 (Sonoma Coast)

$135
725 Flowers

Pinot Noir 2017 (Sonoma Coast)

$150

805 Tablas Creek

“Patelin de Tablas” Syrah Blend 2016 (Paso Robles, California)

$48
800 Beckmen

“Purisima Mountain Vineyard” Syrah 2014 (Santa Ynez, California)

$58
803 Arnot Roberts

Syrah 2016 (Sonoma, California)

$63
806 Crozes-Hermitage

Domaine les Lises "Equis" 2019 (Rhone, France)

$93
808 Domaine de la Granges des Peres

VDP de L’Herault 2007 (Rhone, France)

$125
854 Hermitage

Domaine J. L. Chave 2007 (Rhone, France)

$290

823 Turley Wine Cellars

“Juveniles” Zinfandel 2019 (California)

$85
821 Joseph Swan Vineyards

Zinfandel 2014 (Sonoma County, California)

$96
822 Ridge Vineyards

“Paso Robles” Zinfandel 2014 (Paso Robles, California)

$115

830 Zweigelt

Schloss Gobelsburg 2015 (Kamptal, Austria)

$40
835 Montepulciano D’Abruzzo

Umani Ronchi 2016 (Abruzzo, Italy)

$44
833 Dolcetto D’Alba

Brovia 2016 (Piedmont, Italy)

$45
834 Barbera d’Alba

Cascina Fontana 2018 (Piedmont, Italy)

$50
875 Etna Rosso

“Calderara Sottana” Tenuta delle Terre Nere 2016 (Sicily, Italy)

$88
867 Amarone della Valpolicella

Corte Sant’Alda 2012 (Veneto, Italy)

$210
864 Montepulciano D’Abruzzo

Emidio Pepe 1985 (Abruzzi, Italy)

$255
868 Ornellaia

Tenuta dell’Ornellaia 2008 (Tuscany, Italy)

$370

832 Chianti Classico

Felsina 2017 (Tuscany, Italy)

$60
836 Chianti Classico Riserva

“Rancia” Felsina 2017 (Tuscany, Italy)

$93
837 Brunello di Montalcino

Caparzo 2014 (Tuscany, Italy)

$98
874 Brunello di Montalcino

Il Poggione 2010 (Tuscany, Italy)

$155
862 Brunello di Montalcino

Fuligni 2010 (Tuscany, Italy)

$145
873 Brunello Di Montalcino

Cerbaiona 2008 (Tuscany, Italy)

$280
869 Brunello Di Montalcino

Biondi-Santi 2006 (Tuscany, Italy)

$315

902 Jurancon Moelleux

“Symphonie de November” Domaine Cauhape 2006 (Southwest, France) (*375ml)

$47
903 Moscato D’Asti

“Bricco Quaglia” La Spinetta 2019 (Piedmont, Italy)

$50
904 Sauternes

Chateau Haut-Mayne 2015 (Bordeaux, France) (*375ml.)

$55
908 Charles Koehley

Vendage Tardive. ‘Grand Cru - Altenberg de Bergheim’ Pinot Gris 2001 (Alsace, France)

$65
909 Francois Villard

“Quintessence” Viognier 2000 (Rhone, France)(*500ml.)

$95
910 Inniskillin

Ice Wine Riesling 2014 (Ontario, Canada)(*375ml)

$145
911 Fonseca

Vintage Port 1985 (Douro Valley, Portugal)

$180
913 Vouvray

Doux Huet “Cuvee Constance” 2009 (Loire Valley, France)(*500ml.)

$200
916 Sauternes

Chateau D’Yquem 1995 (Bordeaux, France)

$400

Le Petit Plateau 75

1/4 Lb. U15 Shrimp (4 Pc.)

1/2 Dozen Middle Neck Clams

1/2 Dozen New Zealand Mussels

6 Oysters (3 East Coast / 3 West Coast)

Conch Salad
Le Grand Plateau 125

1 Lb. U15 Shrimp (15 Pc.)

1/2 Dozen Middle Neck Clams

1/2 Dozen New Zealand Mussels

12 Oysters (6 East Coast / 6 West Coast)

Conch Salad

Seaweed Salad
Le Plateau Royal 185

1 Lb. U15 Shrimp (15 Pc.)

8 Middle Neck Clams

1/2 Dozen New Zealand Mussels

16 Oysters (8 East Coast / 8 West Coast)

4 Blue Crab Fingers

Whole Chilled Maine Lobster

5/8 Size Snow Crab Legs

Conch Salad

Seaweed Salad

Oysters

East Coast - 1/2 Dozen $23

West Coast - 1/2 Dozen $27
Middle Neck Clams

1/2 Dozen $13
Shellfish

1/2 Chilled Maine Lobster $30

Whole Chilled Maine Lobster $55

King Crab Leg $155
Shrimp Cocktail

3 U8 Shrimps

$23
Osetra Caviar

Caspian Sea, Russia - 1 Oz.

$175

Creme Brulee 13

Black Currants in Cassis, Lemon Madeleine
Profiteroles 13

Cream Puff, Toasted Almonds, Vanilla Ice Cream, Warm Chocolate Sauce
Pot De Crème 13

Chocolate Custard Topped with Créme Chantilly
Apple Tart Tatin 13

Caramelized Apples, Puff Pastry, Vanilla Ice Cream
Ice Cream Or Sorbet Selection 13

Seasonal Sorbet or Homemade Ice Cream
Assiette De Fromage 17

Cheese Selection

Lord Bergamot 5

Black Ceylon Tea with Bergamot Essence
Meadow Lemon Twist

Hand-Picked Golden Chamomile, Lemon Myrtle, Linden Flowers (Decaffeinated)

$5
Mao Feng Shui Green 5

Spring Harvest Full Leaf China Green Tea
British Brunch 5

Full Leaf Black Tea
Peppermint Leaves 5

Pacific Northwest Peppermint
Big Hibiscus 5

Luscious Red Hibiscus Flowers with Ginger Root, Rose Petals & Elderflower
White Petal 5

White Tea with Chamomile & Osmanthus Flower
Decaf Black Tea 5

Full Flavor Black Tea from Sri Lanka (Decaffeinated)

Sauternes 16

Chateau Haut-Mayne 2015 (Bordeaux, France)
Tawny 10 YO Port 12

Warre’s ‘Otima’ 10 Year (Portugal)
Tawny 20 YO Port 18

Taylor Fladgate 20 Year (Portugal)
Tawny 40YO Port 29

Taylor Fladgate 40 Year (Portugal)
Madeira 15

Miles, Tinta Negra 1996 (Portugal)
Ice Wine 28

Inniskillin, Riesling 2014 (Ontario, Canada)
Pinot Gris 15

Charles Koehley ‘Grand Cru Altenberg de Bergheim’ V.T. 2001 (Alsace, France)
Moscato D’Asti 10

Massolino 2017 (Piedmont, Italy)

Moscato D’Asti 50

Massolino 2020 (Piedmont, Italy)
Sauternes 55

Chateau Haut-Mayne 2015 375ml (Bordeaux, France)
Pinot Gris 75

Charles Koehley ‘Grand Cru Altenberg de Bergheim’ V.T. 2001 (Alsace, France)
Muscat de Alexandria 85

Klein Constantia “Vin de Constance” ‘00 500ml (South Africa)
Viognier 115

Francois Villard “Quintessence” 2000 500ml (Rhône, France)

Hennessy VSOP ‘Privilege’ 18
Cognac Frapin VSOP ‘Extra’ 35
Jacky Navarre ‘Vieille Reserve’ 30
Hennessy XO 30
Bas Armagnac Darroze 30 Year Old 25
Calvados Busnel VSOP 14
Brandy de Jerez Solera Reserva 15

Amaretto Luxardo 13
Frangelico 13
Nocello 13
Bailey’s Irish Cream 13
Cointreau 13
Grand Marnier 14
Grand Marnier ‘Centenaire’ 25
Sambuca Romana 14
Sambuca Black Romana 15
Averna Amaro 13
Branca Menta 14

Marolo Grappa “Milla” Camomile 20

Chamomile infused Grappa
Nardini Grappa Di Vinaccia Bianca 13
Poli Grappa ‘Moscato Di Poli’ 20

Moscato Grappa
Poli Grappa ‘Miele’ 14

Honey infused Grappa
Manguin Eau de Vie Poire William 14

Pear Brandy
Eau-de-Vie Apricot Blume Marillen 15

Apricot Brandy
F. Meyer Pear 15

Pear brandy liqueur
Eau-de-Vie Reisetbauer "Kirschen" 18

Cherry Brandy, Austria

PRIX FIXE MENU

$39.99

(tax and service not included)

Wednesday to Friday & Sunday to Monday 4:00pm to 6:00pm

Saturday 4:30pm to 6:00pm

TUESDAY ALL NIGHT - 4:00pm to 9:00pm

Unavailable to Parties of 8 or More

Hors D' Oeuvres

(choose one)

Beet Salad - Chive Goat Cheese, Frisée, Arugula, Spiced Walnuts

Escargots - Parsley-Garlic Butter

Onion Soup Gratinee - Gruyère Cheese, Baguette Croûtons

Assiette de Fromage - Cheese Selection

Steak Tartare - Crostini, Mesclun Salade

Entrées

(choose one)

Trout Amandine - Haricots Verts, Lemon Beurre Blanc, Toasted Almonds

Moules Frites - White Wine, Shallot, Garlic

Boeuf Bourguignon - Fresh Pappardelle, Red Wine Sauce, Braised Beef, Button Mushrooms, Cipollini Onions, Heirloom Baby Carrots, Fingerling Potatoes, Lardons

Seared Chicken Breast - Lemon Cracked Pepper Risotto, Roasted Cauliflower, Parmesan Fondue

Steak Frites - Prime Flat Iron Steak, Maitre’d Butter, Watercress

Dessert

(choose one)

Créme Brûlée - Black Currants in Cassis, Lemon Madeleine

Ice Cream or Sorbet Selection - Seasonal Sorbet or Homemade Ice Cream

Pot de Crème - Dark Chocolate Custard Topped with Crème Chantilly

Pumpkin Cheesecake Crumble - Local Pumpkin, Soft Cheese, Gingerbread Crumble, Crème Fraiche Cheesecake

******************************************************

EXECUTIVE CHEF: ERIC GUERIN

MENU SUBJECT TO CHANGE

** NO SUBSTITUTIONS PLEASE **

HAPPY HOUR FOOD

HEAD ON PRAWNS & SPICY SAUSAGE $10

Garlic, Fine Herbs, White Wine, Crusty Bread

SMOKED SALMON $10

Capers, Onions, Egg, Crostinis

AVENUE FISH & CHIPS $10

Tartar Sauce, Charred Lemon

CRUDITE & PICKLED VEGGIES $8

Whipped Blue Cheese, Crostinis

BRAISED SHORT RIBS SLIDERS $10

Pickled Shallots, Parmesan Fondue

CROQUE MONSIEUR NIBBLES $9

Mornay Sauce

HAPPY HOUR OYSTERS $12

Half a Dozen Oysters

MIDDLE NECK CLAMS $6

Half a Dozen Clams

STEAK TARTARE $15

Crostini, Mesclun Salade, Quail Egg

ESCARGOTS $8

Parsley-Garlic Butter

ASSIETTE DE FROMAGE $12

Cheese Selection

BAR MOULES $15

Mussels in White Wine, Shallots, Garlic with a Grilled Baguette

HEAD ON PRAWNS & SPICY SAUSAGE $16 (Happy Hour $10)

Garlic Fine Herbs, White Wine, Crusty Bread
SMOKED SALMON $17 (Happy Hour $10)

Capers, Onions, Egg, Crostinis
AVENUE FISH & CHIPS $16 (Happy Hour $10)

Tartar Sauce, Charred Lemon
CRUDITE & PICKLED VEGGIES $12 (Happy Hour $8)

Whipped Blue Cheese, Crostinis
BRAISED SHORT RIBS SLIDERS $16 (Happy Hour $10)

Pickled Shallots, Parmesan Fondue
CROQUE MONSIEUR NIBBLES $15 (Happy Hour $9)

Mornay Sauce

Restaurant Menus

Hors D’Oeuvres

Les Salades

Plats Du Jour

Les Plats

Les Plats Pour Deux

Fruits de Mer

Garnitures

Hors D’oeuvres

Fruits de Mer

Les Entreés

Les Salades

Garnitures 10

Jus Frais

Cafés

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Herbal & Black Teas

Hors D’oeuvres

Fruits de Mer

Les Entreés

Les Salades

Garnitures 10

Jus Frais

Cafés

Cafés Glacés

Herbal & Black Teas

Specialty Cocktails $15

Sparkling & Champagne By The Glass

Rose Wine By The Glass

White Wine By The Glass

Red Wine By The Glass

Aperitif

Beer

Bottle Beer

Mezcal

Tequila

Single Malt Scotch

Gin

Rhum

Bourbon Whiskey

Rye Whiskey

Irish Whiskey

Scotch Whisky

Japanese Whisky

Champagne

White

Red

Champagne and Sparkling

Rose’ Champagne

Sparkling Wine

White Wines

Chardonnay

Domestic and New World Chardonnay

Chenin Blanc

Clairette

Gewurztraminer

Muscadet

Pinot Blanc

Pinot Gris / Pinot Grigio

Riesling

Sauvignon Blanc

Semillon

Viognier

White Rhone Varieties

Rosé

Red

The Left Bank

Graves and Pessac-Leognan

The Right Bank

Cabernet Sauvignon and Meritage

Cabernet Franc

Gamay

Grenache

Malbec

Merlot

Mourvedre

Petite Sirah

Poulsard & Trousseau

Pinot Noir

Domestic and New World Pinot Noir