Restaurant

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Brunch

Hors D’Oeuvres

Onion Soup Gratinee $13
Gruyère Cheese, Baguette Croûtons

Steak Tartare $15
Hand Chopped Raw Filet Mignon, Mesclun Salade, Crostini, Raw Quail Egg

Escargot $12
Parsley-Garlic Butter

Pissaladiere $12
Onion Tart, Goat Cheese, Fresh Anchovies, Olives

Homemade Berry Parfait $9
Greek Yogurt, Mixed Berries, Raspberry Compote

Smoked Salmon $17
Traditional Accompaniments, Créme Fraîche, Country Toast

 

Les Salades

Salade Verte $11
Bibb Letuce, Haricots Verts, Tarragon, Banyuls Vinaigrette

Baked Beets $13
Frisée and Arugula, French Feta Cheese, Chive Oil

Avenue Salad $17
Mesclun, Shaved Vegetables, Grilled Shrimp, Avocado, Lemon Vinaigrette

Chilled Octopus Salade $13
Cannellini Beans, Citrus Fruit, Niçoise Olives, Tomatoes, Fresh Herbs

Seasonal Fruit Salad $7
Vanilla Simple Syrup

 

Plateaux de Fruits de Mer

Le Plateau Royal $135

Le Grand Plateau $85

Le Petit Plateau $55

OYSTERS :

East Coast $3.50 per pc

West Coast $4 per pc

SHELLFISH:

King Crab Legs M/P

Lobster ½ or Whole M/P

Little Neck Clams $8/Half doz

Shrimp Cocktail $6 per pc

 

Les Oeufs

Avenue Breakfast $15
3 Eggs Any Style, Breakfast Potatoes, Sausage or Applewood Smoked Bacon, CountryToast

Lobster Roll $18
Tomato, Brioche Bun, Spicy Mayonnaise, Oranges, Arugula

French Toast $12
Brioche Pain Perdu, Hazelnuts,  Nutella Butter

Omelette $11
3 Egg Omelette, Fine Herbs
Accompaniments +$0.50 each
Onion, Tomato, Pepper, Ham, Mushroom, Zucchini, Cheddar, American, and Swiss
Egg Whites +$0.50

Croque Madame $16
French Ham, Gruyère, Arugula Salad, Fried Eggs

Eggs Benedict
With Canadian Bacon 13
With Smoked Salmon 16

 

Entrees et Sandwiches

Buttermilk Pancakes $11
Lemon, Maple Butter

Belgian Waffle $11 
Whipped Cream, Fruit Compote

Steak Frites $19
Flatiron Steak, Beurre maitre d’, Watercress

Moules Frites $19
White Wine, Shallots, Garlic

Avenue Burger $16/$17
Confits Red Onions, Pomme Frites, Tomato, Dill Pickle, Brioche Bun (With Cheese)

Avenue Veggie Burger $15/$16
Black Bean, Kale and Quinoa Burger, Grilled Portobello Mushroom, Hummus, Roasted Pepper Aioli (With Cheese)

Salade Niçoise $23
Gem Lettuce, Tuna Confit, Eggs, White Anchovy, Niçoise Olives, Seared Tuna, Haricots Verts, Tomato, Fingerling Potatoes

Country Chicken Club $15
Ciabatta, Lemon Aioli, Bacon, Avocado, Bibb Lettuce, Tomato

 

Les Sides

Pomme Frites $10

Organic Chicken Apple Sausage $9

Toasted Country Bread $2.50

Natural Applewood Smoked Bacon $9

Macaroni Gratin $10

Brussels Sprouts $10

Seasonal Jam $.50

Breakfast Potato $10

 

Brunch Served Saturday and Sunday
from 11:30 am – 3 pm

*All Menu Items Subject to Change*